My Personal Favorites

Making Dulce de Leche: Dulce de Leche Made in a Pressure Cooker

Triple Dark Chocolate Cake

No-Bake Vanilla Strawberry Cheesecakes

How to Use a Different Size Cake Pan: Round Cake Pans Simplified

Chocolate Cupcakes with an Amazing Candy Cane Buttercream

Mock Version of Proof Bakery’s Chocolate Espresso Cake

Brown Butter Cake with Brown Butter Frosting

Salted Caramel Sauce

Salted Caramel Chocolate Mousse

The Beaten Butter Method – Battle of the Buttercreams 2.0

Salted Caramel Pretzel Cake

Easy Dark Chocolate Buttercream – American Style

No-Bake Chocolate Nutella Cheesecakes

Caramel Apple Peanut Butter Loaf Cake for Sally of Sally’s Baking Addiction

Dark Chocolate Crémeux Frosting

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The Battle of the Buttercreams 2.0

How to Make Swiss Buttercream (or Swiss Meringue Buttercream) – Battle of the Buttercreams 2.0

How to Make Italian Buttercream – Battle of the Buttercreams 2.0

How to Make German Buttercream – The Battle of the Buttercreams 2.0

How to Make French Buttercream – The Battle of the Buttercreams 2.0

How to Make Flour Buttercream or Ermine Buttercream – The Battle of the Buttercreams 2.0

How to Make American Buttercream – The Battle of the Buttercreams 2.0

The Different Kinds of Meringue

Different Kinds of Meringue: How to Make French Meringue

Different Kinds of Meringue: How To Make Italian Meringue

Different Kinds of Meringue: How To Make Swiss Meringue

Best Birthday Cakes

Rustic-Looking Dark Chocolate Cake with Pumpkin Buttercream and a Caramel Filling

Chocolate Meringue Layer Cake with Raspberries and Cream

Triple Dark Chocolate Cake